• Name:

    Candy Apple Green Palys

  • Family: Zoanthidae
  • Species: Palythoa
  • Scientific Name: Palythoa sp
More Details

General info about Candy Apple Green Palys

In general, corals coming from the genus Palythoa are classified as zoanthids with colonies that are embedded hard in the substrate and is often covered by its protruding polyps. Each polyp has an oral disc or mouth that is flat in shape and surrounded by a fringe of tentacles.
 
For the Candy Apple Green Palys, they are predominantly colored green, brown and violet with white mouth. This are the water paramaters in cultivating Candy Apple Green Palys:
  • Calcium: 380 - 430 ppm
  • Alkalinity: 3.2 - 4.5 MEQ/L
  • Phosphates: 0
  • Magnesium: 1250 - 1300 ppm
  • Strontium: 8 - 10
  • Temperature: 72° - 82° F (22° - 27° C)
  • Salinity / Specific Gravity: 1.023 - 1.025

Candy Apple Green Palys Diet & Nutrition

In the wild, Candy Apple Green Palys has developed a symbiotic feeding relationship with marine algae called zooxanthellae. But in captivity, you have to feed them with nanoplankton or dissolved organics.

Fragging / Propagating Candy Apple Green Palys

A mature tank is highly recommended in propagating Candy Apple Green Palys. They should be set in the middle or top part of the tank where they will receive the most amount of light.

Flow / Lighting Requirements for Candy Apple Green Palys

Candy Apple Green Palys requires strong lighting and moderate waterflow.

Parasites & Diseases that Affect Candy Apple Green Palys

While the Candy Apple Green Palys are easy to maintain, you have to be alert for filamentous algae that can overgrow and smother their polyps. They are also prone to box snail which feeds on them, so you need to remove this particular snail from the tank. You also have to look out for large crustaceans and fish like angelfish and butterflyfish that nibbles on their tentacles.

Candy Apple Green Palys Origin

Candy Apple Green Palys are abundant and can be found in the waters of the Indo-Pacific Ocean.

Caution Should be Taken with Candy Apple Green Palys

Candy Apple Green Palys are known to posses high levels of palytoxin and vibrio bacteria especially in their mucus. So, you need to wear gloves in handling them.

How to Acclimate Candy Apple Green Palys

Candy Apple Green Palys are purely marine. So, therefore, salinity must be maintained thoroughly at 1.023 to 1.025 specific gravity.

Stinging Tentacles on Candy Apple Green Palys

Since the Candy Apple Green Palys contains toxins and bateria, you have give them ample space so that they cannot sting other coral species.

Relevent Articles

Original Detail

Name Species Family Scientific Name More Detail Added by
Candy Apple Green Palys Palythoa Zoanthidae Palythoa sp
In general, corals coming from the genus Palythoa are classified as zoanthids with colonies that are embedded hard in the substrate and is often covered by its protruding polyps. Each polyp has an oral disc or mouth that is flat in shape and surrounded by a fringe of tentacles.
 
For the Candy Apple Green Palys, they are predominantly colored green, brown and violet with white mouth. This are the water paramaters in cultivating Candy Apple Green Palys:
  • Calcium: 380 - 430 ppm
  • Alkalinity: 3.2 - 4.5 MEQ/L
  • Phosphates: 0
  • Magnesium: 1250 - 1300 ppm
  • Strontium: 8 - 10
  • Temperature: 72° - 82° F (22° - 27° C)
  • Salinity / Specific Gravity: 1.023 - 1.025
PalaciosAn

Changed by users

Submitted Date Submitted By Status Action
2019-01-10 03:43:43 Tristan Paylado Approved