Blood Red Hi Fin Lyretail Swordtail

Blood Red Hi Fin Lyretail Swordtail is a popular freshwater fish that is known for its bright red coloration and striking fins. These fish are typically small in size, reaching up to 4 inches in length. They are easy to care for and can be kept in a community aquarium with other peaceful fish.

Blood Red Hi Fin Lyretail Swordtails are omnivores and will eat a variety of foods, including flakes, pellets, frozen and live foods such as brine shrimp, bloodworms, and daphnia. It is important to provide a balanced diet to ensure optimal health and growth.

Males are typically larger and more colorful than females. The anal fin of males is also modified into a "sword" shape, while females have a more triangular shape.

Blood Red Hi Fin Lyretail Swordtails are livebearers, meaning that they give birth to live young rather than laying eggs. They are relatively easy to breed, and females can give birth to several dozen fry at once. It is recommended to keep males and females in a ratio of 1:2 to ensure successful breeding.

Blood Red Hi Fin Lyretail Swordtails are generally hardy fish, but they can be susceptible to common freshwater fish diseases such as ich, fin rot, and fungal infections. Maintaining good water quality and providing a balanced diet can help prevent these diseases.

Blood Red Hi Fin Lyretail Swordtails are a selectively bred variant of the common Swordtail, which is native to Central America.

Blood Red Hi Fin Lyretail Swordtails are generally peaceful fish and can be kept with other peaceful fish of similar size. However, males can be aggressive towards each other, so it is recommended to keep only one male in a tank unless the tank is large enough to accommodate multiple males.

It is important to acclimate Blood Red Hi Fin Lyretail Swordtails slowly to their new environment to reduce stress and prevent shock. The fish should be floated in their transport bag in the aquarium for at least 20 minutes to allow them to adjust to the temperature. Water from the aquarium can then be slowly added to the bag over the course of an hour, after which the fish can be released into the tank.

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