• Name:

    Meat Coral Cynarina

    (View AKA's)
  • Family: Mussidae
  • Species: Cynarina
  • Scientific Name: Cynarina sp
More Details

Also Know As:

| Button Coral

| Doughnut Coral

| Cat's Eye Coral

General info about Meat Coral Cynarina

Of all the species from the Mussidae Family, corals from the Cynarina genus are considered to have the largest single polyp, where they cancbe either free living or attached to a substrate. Their anatomical structure is generally round or oval with fleshy lobes. They are easy to care with since they tolerate a wide range of environmental conditions.

For the Meat Coral Cynarina, they are predominatly colored brown with yellow lines. This are the water parameters for cultivating Meat Coral Cynarina:

  • Calcium: 400 - 430 ppm
  • Alkalinity: 2.86 - 3.93 MEQ/L (8 - 11 dKH)
  • Phosphates: 0
  • Magnesium: 1200 - 1350
  • Strontium: 8 -10
  • Temperature: 74° - 83° F (23° - 28° C)
  • Salinity / Specific Gravity: 1.023 - 1.025

Meat Coral Cynarina Diet & Nutrition

Meat Coral Cynarina can survive without feeding courtesy from the nourishment it recieves from the symbiotic zooxanthellae that is living within them. However, they will not grow in to a bigger colony. With this and for faster growth, you need to feed them with supplemental foods like krill, mysis or brine shrimp. The addition of dissolved organics is also recommended.

Fragging / Propagating Meat Coral Cynarina

A mature tank is highly recommended in propagating Meat Coral Cynarina. They need to be set at the bottom portion of the tank where lighting and flow rate are in moderation.

Flow / Lighting Requirements for Meat Coral Cynarina

Meat Coral Cynarina requires moderate lighting and moderate water flow. Too much water flow causes the polyps to be retracted and feeding cannot take place.

Meat Coral Cynarina Origin

Meat Coral Cynarina can be found in the Indo-west Pacific Ocean. They are now listed as a threatened species under Appendix II of the Convention on International Trade in Endangered Species (CITES), which means that their global trading is now monitored.

Caution Should be Taken with Meat Coral Cynarina

Meat Coral Cynarina must be set in the tank with enough spacing in relation to other coral species.

How to Acclimate Meat Coral Cynarina

Since the Meat Coral Cynarina is a marine species, salinity must be entirely maintained at 1.023 to 1.025 specific gravity. They should be immediately set to its receiving substrate like rocks and be permanently positioned using gel glue so that the colonization process can commence.

Relevent Articles

Original Detail

Name Species Family Scientific Name More Detail Added by
Meat Coral Cynarina Cynarina Mussidae Cynarina sp

Of all the species from the Mussidae Family, corals from the Cynarina genus are considered to have the largest single polyp, where they cancbe either free living or attached to a substrate. Their anatomical structure is generally round or oval with fleshy lobes. They are easy to care with since they tolerate a wide range of environmental conditions.

For the Meat Coral Cynarina, they are predominatly colored brown with yellow lines. This are the water parameters for cultivating Meat Coral Cynarina:

  • Calcium: 400 - 430 ppm
  • Alkalinity: 2.86 - 3.93 MEQ/L (8 - 11 dKH)
  • Phosphates: 0
  • Magnesium: 1200 - 1350
  • Strontium: 8 -10
  • Temperature: 74° - 83° F (23° - 28° C)
  • Salinity / Specific Gravity: 1.023 - 1.025
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